The Pineapple Bomber:
I had one of these the other day in New Mexico. A little sweet, but set me on the right path. Hot day, out cutting the grass? Come in and have one of these!
- 1 ounce coconut rum (can use Parrot Bay or Malibu)
- 1 ounce Amaretto (I like Amaretto di Saronno)
- 4 ounces pineapple juice
- ice (as needed)
- Mix it all together over ice and garnish with a lime. Pretty tasty!
- ONE MORE WEEK BITCHES!!!
2 comments:
Had a version of the moscow mule a few months ago-
Ginger beer + rum + ice.
Damn good way to start an afternoon.
-Dev.
Cocktail,
Keep the drinks coming, one more week and we will be drinking outside of Billy Brice
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